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Amrakhand

INGREDIENTS Hung Curd 1 Cup Mango Pulp 1 cup Fruits Seasonal According to your taste Mango Essence 2-3 drops  Powdered Sugar 1 Cup METHOD   In A Mixer, Mix Hung Curd And Powdered Sugar Till…

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Home Made Tutti Fruity

Ingredients 200 gms Raw Papaya 2 cup Sugar ½ tsp vanilla essence edible food color – red, yellow and green (each one pinch) I Used Only Red And Green water as needed Method   Chop…

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Lauki Boondi Raita

Lauki Or Bottle Guard Has Many Health Benefits Like It Provides Cooling Effect,Treats Uinary Problems And Promotes Weight Loss. As Summers Are Approaching, Try Out This Simple “LAUKI BOONDI RAITA “ At Home And Try…

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Spaghetti In Fresh Strawberry And Cherry Tomato Sauce

Hello Foodies, After A Long Back I’m Back To Blogging 😀 , Without Wasting More Time, Let Me Share Some Yummy Italian Recipe Of The Day 😀 With Some Sweet And Tangy Flavors To Mingle…

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VASANT SAMBHAR MASALA REVIEW

Vasant Masala is an Ahmedabad Based Company Dealing in Vast Variety Of spices,Started By Shri Bapulal Bhandari  In a Village Named Jhalod In Gujarat,The Name VASANT has been Derived From Shri Bapulal ji’s Wife VASANTIBEN…

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Custard Trifle

Holla guys,, Myself   SONALI CHAUHAN  ,As Im just a beginner,This Is My First BLOG POST, Thats Why Starting It With Something SWEET 😀   In This Scorching HEAT ,We all Love COOL DESERTS Right?? and…

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